Enjoy the classic crispy taste of Thattai from ChennaiAngadi.com — a traditional South Indian snack made from rice flour pressed into distinctive flat round discs.
Made from rice flour and urad dal flour with chana dal, butter, curry leaves and sesame seeds, pressed into flat circular shapes and deep-fried to a perfect golden crisp. The thin, flat disc shape and satisfying crunch make Thattai a beloved snack for all South Indian festivities.
⭕ Flat Round Disc Shape
🌾 Made with Rice Flour & Urad Dal
✨ Crispy, Savoury & Addictive
🎉 Classic South Indian Festive Snack
🚚 Delivered Fresh across India
✅ 100% Vegetarian
| Ingredients |
Rice Flour, Urad Dal Flour, Chana Dal, Sesame Seeds, Butter, Curry Leaves, Salt, Red Chilli Powder, Asafoetida, Refined Oil |
|---|---|
| Shelf Life |
12 -15 days from the date of packing |
| Storage |
Store in a cool and dry place. Keep away from moisture. Seal after opening. |
